The 4th of July is the perfect opportunity to get the kids involved in the kitchen while celebrating with delicious treats! These fun and festive picnic desserts are not just tasty—making them together creates great memories, too. Let’s whip up some easy, colorful, and patriotic delights that add a sweet touch to your holiday festivities!
Tools and Supplies Needed:
- Mixing bowls
- Measuring cups and spoons
- Whisk or electric mixer
- Spatula
- Baking sheets
- Parchment paper
- Cookie cutters in star shapes
- Cupcake liners
- Decorative sprinkles and edible glitter (in red, white, and blue)
- Cooler or picnic basket for transportation
- Containers for serving
Patriotic Teddy Graham Berry Cups
These Patriotic Teddy Graham Berry Cups are a fun and easy dessert that kids will love to help make. With layers of creamy yogurt, fresh strawberries, and blueberries, these cups are not only delicious but also celebrate the spirit of the 4th of July. The cute Teddy Grahams on top add a playful touch that makes this treat extra special.
Refreshing and light, these berry cups are perfect for warm summer days. Kids can assemble the layers, making it a delightful kitchen activity. Get everyone involved, and let their creativity shine as they build their own cups!
Tools and Supplies Needed
- Clear plastic cups or small bowls
- Mixing bowl
- Spatula
- Knife (for adult use only)
- Spoon for serving
- Measuring cups
Ingredients
- 2 cups Greek yogurt (vanilla or plain)
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
- 1 cup Teddy Grahams
- Small American flags (optional, for decoration)
Instructions
- Prepare the Cups: Start by gathering your clear cups or small bowls. This will be where you assemble your berry cups.
- Layer the Ingredients: In each cup, add a layer of Greek yogurt at the bottom, followed by a layer of sliced strawberries, then a layer of blueberries. Repeat the layering until the cups are filled, leaving some space at the top for the Teddy Grahams.
- Add the Teddy Grahams: Place a few Teddy Grahams on top of each cup. You can also stick small American flags into some of the cups for a festive touch.
- Chill and Serve: If desired, place the cups in the refrigerator for a bit to chill before serving. Enjoy your delightful and patriotic dessert!
Red White & Blue Bear Cookie Decorating
Decorating bear cookies is a festive and fun way to celebrate the 4th of July, especially for kids. These adorable treats are not only sweet and buttery but also allow for a creative outlet as kids get to design their own edible masterpieces. With vibrant red, white, and blue decorations, these cookies are perfect for any picnic or celebration.
The beauty of this recipe lies in its simplicity. Kids can easily get involved in decorating, making it a great activity for family gatherings. With just a few ingredients and some colorful toppings, everyone can join in on the fun!
Tools and Supplies Needed
- Baking sheets
- Parchment paper
- Rolling pin
- Cookie cutters (bear shape)
- Mixing bowls
- Whisk or mixer
- Spatula
- Decorating tools (like piping bags or spoons)
Ingredients
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Red, white, and blue sprinkles
- Royal icing (for decorating)
Instructions
- Preheat the Oven: Begin by preheating your oven to 350°F (175°C). Line your baking sheets with parchment paper.
- Make the Dough: In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Beat in the egg and vanilla extract. In another bowl, whisk together the flour, baking powder, and salt. Gradually mix the dry ingredients into the wet ingredients until combined.
- Roll and Cut: Turn the dough out onto a floured surface and roll it to about 1/4 inch thick. Use the bear cookie cutter to cut out shapes and place them on the prepared baking sheets.
- Bake the Cookies: Bake in the preheated oven for about 8-10 minutes or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Decorate: Once the cookies are cool, use royal icing to outline the bears and let kids decorate with red, white, and blue sprinkles. Encourage creativity!
Teddy Bear Watermelon Pops
Teddy Bear Watermelon Pops are a fun and refreshing treat perfect for a summer picnic. These adorable snacks bring a smile to every child’s face and are bursting with juicy watermelon flavor. They are super simple to make, making them an ideal project for kids to help out with in the kitchen.
With just a few ingredients and some creative cutting, you can transform a watermelon into a playful bear shape. The sweetness of the watermelon pairs perfectly with the added touch of blueberries and other fruits for decoration. Get ready to enjoy a delightful treat that’s not just tasty but also a great way to stay cool!
Tools and Supplies Needed
- 1 large watermelon
- Blueberries
- Sliced bananas or other fruit for ears
- Sharp knife
- Cutting board
- Cookie cutter (optional)
- Watermelon scooper (optional)
Ingredients
- 1 large watermelon
- 1 cup blueberries
- 2 bananas (sliced for ears)
- Optional: additional fruits for decoration
Instructions
- Prepare the Watermelon: Cut the watermelon in half and carefully scoop out the flesh, leaving the rind intact. You can use a watermelon scooper for easy removal.
- Create the Bear Face: Shape the watermelon flesh into a round ball, placing it back in the rind. Use the cookie cutter to make smaller pieces for the ears if desired.
- Add the Features: Use blueberries for eyes and a nose. Attach banana slices to the top of the watermelon for ears.
- Chill and Serve: Place your Teddy Bear Watermelon in the fridge to chill before serving. Enjoy with additional fruit slices on the side!
Star-Spangled S’Mores Bears
Star-Spangled S’Mores Bears are a fun and tasty treat that capture the spirit of the 4th of July! These delightful desserts combine the classic flavors of s’mores with a festive twist, making them perfect for kids to help create. The blend of gooey marshmallows, rich chocolate, and crunchy graham crackers offers a delicious taste that everyone will enjoy.
This recipe is simple and a great way to get the kids involved in the kitchen. They’ll love layering the ingredients and decorating these sweet treats in a fun, patriotic way!
Tools and Supplies Needed
- Mixing bowl
- Spatula
- Cookie sheet
- Parchment paper
- Measuring cups and spoons
- Plastic wrap
Ingredients
- 1 cup graham cracker crumbs
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup mini marshmallows
- 1 cup chocolate chips
- Red and blue gummy candies (like star-shaped gummies)
Instructions
- Preheat your oven to 350°F (175°C) and line a cookie sheet with parchment paper.
- In a mixing bowl, combine graham cracker crumbs, cocoa powder, sugar, melted butter, egg, and vanilla. Mix until well combined and a dough forms.
- Spread the mixture onto the prepared cookie sheet, pressing it down evenly. Bake for 10-12 minutes until set. Remove from the oven and let cool slightly.
- Once cooled, cut the baked graham mixture into bear shapes using a cookie cutter.
- Layer chocolate chips and mini marshmallows on half of the bear shapes, then top with another bear to create a sandwich.
- Decorate the sandwiches with red and blue gummy candies to make them festive. Enjoy your Star-Spangled S’Mores Bears!
Firecracker Teddy Pudding Parfaits
Firecracker Teddy Pudding Parfaits are a fun and festive dessert that kids will love to help make. These layered treats combine creamy pudding with vibrant colors that mirror the excitement of a 4th of July celebration. With a mix of chocolate, vanilla, and strawberry flavors, they are not just eye-catching but deliciously sweet too!
This recipe is simple enough for kids to participate in, making it a great activity for a summer gathering. Just layer the different pudding flavors and top them with cute teddy graham cookies for a playful finish. Everyone will enjoy these delightful parfaits!
Tools and Supplies Needed
- Clear cups or mason jars
- Mixing bowls
- Whisk
- Measuring cups and spoons
- Spatula
- Teddy graham cookies
Ingredients
- 1 box chocolate instant pudding mix
- 1 box vanilla instant pudding mix
- 1 box strawberry instant pudding mix
- 4 cups milk
- Red food coloring (optional)
- Blue food coloring (optional)
- Teddy graham cookies for decoration
Instructions
- Prepare the puddings: In separate bowls, whisk together chocolate pudding mix with 1 1/2 cups of milk, vanilla pudding mix with 1 1/2 cups of milk, and strawberry pudding mix with 1 1/2 cups of milk. Stir until smooth and let set for about 5 minutes.
- Layer the puddings: In each cup, spoon a layer of chocolate pudding first, followed by a layer of vanilla pudding, and then a layer of strawberry pudding. Repeat the layers until the cups are filled.
- Decorate: Place a teddy graham cookie on top of each parfait. For an extra festive touch, you can insert a small sparkler into the parfaits if desired.
- Serve and enjoy: These parfaits are best served chilled. Gather everyone around to enjoy this colorful treat!
Bear Beach Blanket Krispie Treats
Bear Beach Blanket Krispie Treats are a fun and delicious way to celebrate the 4th of July with kids! These treats combine the classic flavors of marshmallows and crispy rice cereal with a playful beach-themed twist. They taste sweet and slightly gooey, making them irresistible to both kids and adults alike.
This recipe is super simple, so it’s perfect for little hands to help out in the kitchen. With just a few ingredients, you can create a colorful beach scene that’s sure to be a hit at your picnic!
Tools and Supplies Needed
- Large mixing bowl
- Microwave-safe bowl
- 9×13 inch baking dish
- Spatula
- Wax paper or parchment paper
- Plastic wrap (optional)
Ingredients
- 6 cups rice cereal
- 4 cups mini marshmallows
- 3 tablespoons unsalted butter
- 1/2 teaspoon vanilla extract
- Blue colored candy or sprinkles (for the “water”)
- Gummy bears or candy bears (for decoration)
- Graham crackers (for “towels”)
- Fruit leather or gummy fruit (for “beach toys”)
Instructions
- In a large microwave-safe bowl, melt the butter and mini marshmallows together in the microwave, about 1-2 minutes. Stir until smooth.
- Add the vanilla extract and rice cereal to the melted marshmallow mixture. Stir until the cereal is completely coated.
- Spread the mixture into a greased 9×13 baking dish, using a spatula to flatten it evenly.
- Once cool, create your beach scene by adding blue candy or sprinkles on top for water, placing gummy bears as beachgoers, and using graham crackers and fruit leather as beach towels and toys.
- Cut into squares and serve for a sweet summer treat!
Independence Day Teddy Fruit Skewers
These Independence Day Teddy Fruit Skewers are a fun and delicious way to celebrate the holiday with little helpers in the kitchen. Made with fresh fruits and adorable teddy bear-shaped marshmallows, these skewers are not only tasty but also visually appealing. They are perfect for kids to assemble, making it a simple and enjoyable activity for the whole family.
The sweet and juicy fruits combined with the fluffy marshmallows create a delightful treat that’s sure to be a hit at your 4th of July picnic. Kids will love picking their favorite fruits and arranging them on skewers, all while adding a touch of creativity to their edible masterpieces!
Tools and Supplies Needed
- Wooden skewers (6-inch or 12-inch)
- Mix of fruits (strawberries, bananas, blueberries, and raspberries)
- Teddy bear-shaped marshmallows
- Knife for cutting fruit
- Cutting board
- Plate for serving
Ingredients
- 2 cups strawberries, hulled and halved
- 2 bananas, sliced
- 1 cup blueberries
- 1 cup raspberries
- 1 package teddy bear-shaped marshmallows
Instructions
- Prepare the Fruits: Wash all the fruits thoroughly. Hull the strawberries and cut them in half. Slice the bananas into thick rounds.
- Assemble the Skewers: Take a wooden skewer and start threading the fruit onto it. Alternate between strawberries, bananas, blueberries, and raspberries, leaving enough space at the bottom for handling.
- Add the Marshmallow: Once the skewer is filled with fruit, add a teddy bear marshmallow on top. This creates a fun finishing touch!
- Serve and Enjoy: Arrange the completed skewers on a plate and serve them at your picnic. Enjoy the fresh fruits and marshmallows together!
Mini Bear Berry Pies
Mini Bear Berry Pies are a fun and festive treat that kids can help make for the 4th of July. These adorable little pies combine a flaky crust with a sweet mix of berries, perfect for a summer picnic. The best part? They are simple to prepare, making them a great choice for baking with little ones.
With their cute bear-shaped tops and colorful filling, these mini pies are not only tasty but also visually appealing. Kids will love getting their hands in the dough and choosing their favorite berries. Plus, they make for an enjoyable dessert that everyone will adore!
Tools and Supplies Needed
- Mini muffin tin
- Rolling pin
- Cookie cutter (bear-shaped)
- Baking sheet
- Mixing bowl
- Measuring cups and spoons
- Brush for egg wash
Ingredients
- 1 package of refrigerated pie crusts
- 1 cup mixed berries (blueberries, raspberries, blackberries)
- 1/4 cup granulated sugar
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 1 egg (for egg wash)
Instructions
- Preheat the oven to 375°F (190°C). Lightly grease the mini muffin tin.
- Roll out the pie crusts on a floured surface. Cut out circles to fit into the mini muffin cups, pressing them down gently.
- In a mixing bowl, combine the mixed berries, sugar, cornstarch, and vanilla extract. Stir until well mixed.
- Spoon a small amount of the berry mixture into each pie crust. Use the bear-shaped cookie cutter to cut out tops from the remaining dough, then place them on each filled pie.
- Beat the egg and brush it over the tops of the pies for a golden finish.
- Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown. Let cool before serving.
Red White & Blue Bear Trail Mix
This Red White & Blue Bear Trail Mix is a fun and tasty treat perfect for a 4th of July picnic! Kids will love helping to mix their favorite snacks into a colorful blend that celebrates the holiday. The sweet and salty flavors come together for a delightful crunch, and the vibrant colors make it a festive addition to any celebration.
It’s super easy to make, allowing for creativity while involving little helpers in the kitchen. Plus, it’s a great way to enjoy a variety of snacks without any baking involved. Everything gets tossed together in a big bowl, so the cleanup is a breeze!
Tools and Supplies Needed
- Large mixing bowl
- Measuring cups
- Mixing spoon
- Serving bowls
Ingredients
- 1 cup red candy-coated chocolates (like M&Ms)
- 1 cup blue candy-coated chocolates (like M&Ms)
- 1 cup mini marshmallows
- 1 cup pretzel sticks
- 1 cup granola
- 1 cup dried cranberries or cherries
Instructions
- In a large mixing bowl, combine all the ingredients: red candy-coated chocolates, blue candy-coated chocolates, mini marshmallows, pretzel sticks, granola, and dried cranberries.
- Toss everything together gently until well mixed. Make sure the colors are evenly distributed.
- Divide the trail mix into individual serving bowls or keep it in the large bowl for everyone to enjoy.
- Serve immediately or store in an airtight container for later. Enjoy your festive snack!
Teddy’S Star-Spangled Banana Boats
Teddy’s Star-Spangled Banana Boats are a delightful dessert that kids can easily help make. This fun recipe combines the sweetness of bananas with fresh, colorful berries, creating a treat that’s both tasty and visually appealing. Perfect for a 4th of July picnic, these banana boats are not only simple to prepare but also provide a great way for children to learn kitchen skills while enjoying a festive treat.
The flavors of the ripe bananas paired with the juicy berries create a refreshing taste that everyone will love. Plus, the cute teddy bear accents make these boats a hit with kids, making dessert time even more special. Gather your little helpers and get ready to create some unforgettable memories in the kitchen!
Tools and Supplies Needed
- Cutting board
- Sharp knife
- Bowl for mixing
- Spoon for scooping
- Serving platter
Ingredients
- 2 ripe bananas
- 1 cup strawberries, sliced
- 1/2 cup blueberries
- 1/2 cup blackberries
- 2-4 teddy bear candies or small toy bears
- 1 tablespoon honey (optional)
- Aluminum foil or a serving platter
Instructions
- Prepare the Bananas: Slice each banana in half lengthwise. Place the halves on a serving platter or aluminum foil to create a sturdy base.
- Add the Berries: Spoon the sliced strawberries, blueberries, and blackberries into the banana halves, arranging them to look colorful and inviting.
- Top with Teddy Bears: Place a teddy bear candy on each banana boat, giving the impression that the bears are sailing on fruit boats.
- Drizzle Honey: If desired, drizzle a little honey over the fruit for added sweetness.
- Serve and Enjoy: Let the kids dig in and enjoy their creative and tasty banana boats!
4Th Of July Teddy Bear Picnic Cookies
These adorable Teddy Bear Picnic Cookies are a delightful treat that kids will love to help make. They are soft, buttery cookies decorated with colorful sprinkles and icing, making them perfect for any festive occasion. The light sweetness and fun shapes make them not just tasty but also a joy to create together.
Simple enough for kids to get involved, these cookies are a great way to celebrate the 4th of July. With just a few ingredients and some creativity, you’ll have a batch of cheerful cookies ready for your picnic!
Tools and Supplies Needed
- Mixing bowls
- Rolling pin
- Teddy bear cookie cutter
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Decorator icing
- Colorful sprinkles
Instructions
- Make the Dough: In a bowl, whisk together the flour, baking powder, and salt. In another bowl, beat the softened butter and sugar until creamy. Add the egg and vanilla, mixing well. Gradually combine the dry ingredients with the wet mixture until a dough forms.
- Roll Out: Preheat your oven to 350°F (175°C). On a floured surface, roll out the cookie dough to about ¼ inch thick. Use a teddy bear cookie cutter to cut out shapes and place them on a baking sheet lined with parchment paper.
- Bake: Bake the cookies in the preheated oven for about 10-12 minutes or until the edges are lightly golden. Let them cool on a wire rack.
- Decorate: Once cooled, use decorator icing to add fun designs and colorful sprinkles to bring your teddy bears to life. Let the icing set before serving.
Patriotic Bear Fruit Pizzas
Patriotic Bear Fruit Pizzas are a fun and tasty twist on traditional fruit desserts that kids will love to help create. These mini fruit pizzas feature a soft cookie base topped with creamy frosting and a colorful array of fruit that represents the red, white, and blue of the holiday. They are easy to make and perfect for little hands eager to join in the kitchen fun.
The sweetness of the cookie pairs perfectly with the rich cream and fresh fruits, offering a delightful treat that’s not only delicious but also visually appealing. With just a few basic ingredients, this recipe turns simple elements into a charming dessert, making it a great choice for a festive 4th of July picnic!
Tools and Supplies Needed
- Baking sheets
- Parchment paper
- Mixing bowls
- Electric mixer or whisk
- Cookie cutters (bear-shaped if desired)
- Spatula
- Knife for chopping fruit
- Measuring cups and spoons
Ingredients
- 1 batch sugar cookie dough
- 1 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup strawberries, sliced
- 1 cup blueberries
- Bear-shaped cookie cutter
Instructions
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- Roll out the sugar cookie dough to about 1/4 inch thickness. Use the bear-shaped cookie cutter to cut out cookies, placing them on the prepared baking sheets.
- Bake cookies for 8-10 minutes, or until edges are lightly golden. Allow them to cool completely on a wire rack.
- In a mixing bowl, beat the cream cheese with powdered sugar and vanilla extract until smooth.
- Spread a generous layer of cream cheese frosting on each cooled cookie.
- Decorate the pizzas with sliced strawberries and blueberries to create a fun, colorful design.
- Let the kids get creative and arrange the fruit any way they like!
- Serve immediately or refrigerate until ready to enjoy.
Freedom Teddy Jello Cups
Freedom Teddy Jello Cups are a fun and colorful dessert perfect for a 4th of July picnic! Kids will love making these cute, layered cups filled with vibrant red and blue jello, topped with adorable teddy bear treats. This recipe is simple and allows for creativity, making it an enjoyable activity for children and a tasty treat for everyone.
The combination of sweet flavors and the playful presentation will surely delight the little ones at your gathering. Each cup is refreshing and light, making it a great way to celebrate the holiday while keeping cool. Let’s get started on assembling these festive delights!
Tools and Supplies Needed
- Clear plastic cups
- Red jello mix
- Blue jello mix
- Boiling water
- Cold water
- Mini teddy bear cookies or candies
- Small American flags (optional)
Ingredients
- 1 package red jello mix
- 1 package blue jello mix
- 2 cups boiling water
- 2 cups cold water
- Mini teddy bear cookies or candies for decoration
- Small American flags for garnish (optional)
Instructions
- Prepare the Red Jello: In a mixing bowl, dissolve the red jello mix in 1 cup of boiling water. Stir until fully dissolved, then add 1 cup of cold water. Mix well and pour the mixture into clear plastic cups halfway. Refrigerate for about 1-2 hours until set.
- Prepare the Blue Jello: Once the red layer is set, repeat the same process with the blue jello mix. Carefully pour the blue mixture over the red layer in each cup. Return the cups to the refrigerator and let them set for another 1-2 hours.
- Decorate: Once both layers are fully set, top each jello cup with a mini teddy bear cookie or candy. If desired, add a small American flag for an extra festive touch.
- Serve: Enjoy these fun and colorful Freedom Teddy Jello Cups at your picnic! They’re sure to be a hit with kids and adults alike.
Teddy’S Picnic Basket Cupcakes
Teddy’s Picnic Basket Cupcakes are a delightful treat perfect for a 4th of July celebration. These fun cupcakes are not only tasty but also a great way for kids to get involved in the kitchen! With fluffy vanilla cake topped with creamy frosting and cute teddy bear decorations, they are sure to put smiles on everyone’s faces.
The sweetness of the vanilla cake paired with the rich frosting gives these cupcakes a delightful taste. Plus, decorating them can be a fun activity for little hands, making them a perfect project for a family picnic. Let’s gather the supplies and get started on these adorable creations!
Tools and Supplies Needed
- Mixing bowls
- Whisk or electric mixer
- Cupcake liners
- Muffin tin
- Spatula
- Piping bag (optional)
- Decorating sprinkles
Ingredients
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup milk
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 2 cups frosting (store-bought or homemade)
- Teddy bear cookies or candies for decoration
- Sprinkles (optional)
Instructions
- Preheat the oven to 350°F (175°C). Line a muffin tin with cupcake liners.
- In a large bowl, cream together the softened butter and sugar until light and fluffy. Add in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
- In another bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until just combined.
- Evenly distribute the batter into the cupcake liners, filling each about two-thirds full. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
- Allow the cupcakes to cool completely before frosting. Once cooled, use a piping bag or spatula to generously top each cupcake with frosting.
- Decorate each cupcake with a teddy bear cookie or candy and add sprinkles if you like. Enjoy your picnic treats!
Liberty Bell Bear Pretzel Bites
Liberty Bell Bear Pretzel Bites are a fun, festive treat that kids can easily help make. These sweet and salty snacks are deliciously addictive, featuring crunchy pretzels topped with creamy white chocolate and festive sprinkles. They are perfect for a 4th of July picnic or any summer celebration, and the best part is that they are super simple to whip up!
Gather the kids around and let them join in the fun! Melting chocolate and decorating with sprinkles is a hands-on activity that sparks creativity and excitement. These bites not only taste great but also look adorable, making them a hit at any gathering.
Tools and Supplies Needed
- Microwave-safe bowl
- Mixing spoon
- Wax paper or parchment paper
- Baking sheet
- Measuring cups
- Cookie spatula
Ingredients
- 2 cups pretzel squares
- 1 cup white chocolate chips
- 1/2 cup red, white, and blue sprinkles
Instructions
- Prepare the Baking Sheet: Line a baking sheet with wax or parchment paper for easy cleanup.
- Melting the Chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring after each time until smooth.
- Coating the Pretzels: Dip each pretzel square into the melted chocolate, ensuring it’s fully coated. Tap off any excess and place it on the prepared baking sheet.
- Sprinkling: While the chocolate is still wet, sprinkle the red, white, and blue decorations on top. This adds a festive touch!
- Setting: Allow the chocolate to set at room temperature or place the baking sheet in the fridge for about 15 minutes until firm.
Stars & Stripes Bear Brownie Pops
Stars & Stripes Bear Brownie Pops are a fun and festive treat perfect for your 4th of July celebrations. These gooey brownie pops are shaped like stars, decorated in red, white, and blue, and make for a tasty snack that kids will love to help make. The blend of rich chocolate and sweet toppings creates a delightful flavor that is sure to please everyone.
This recipe is simple enough for children to join in the fun! With just a few steps, you can create these adorable brownie pops and enjoy quality time in the kitchen. Get ready to celebrate with a sweet treat that brings smiles all around!
Tools and Supplies Needed
- Star-shaped brownie cutter
- Baking dish
- Mixing bowl
- Whisk or spoon
- Popsicle sticks
- Decorating bags or ziplock bags
- Scissors
- Plate for serving
Ingredients
- 1 box brownie mix (plus ingredients listed on the box)
- 1 cup white chocolate chips
- Red and blue sprinkles
- 1/2 cup mini marshmallows
- Chocolate frosting
Instructions
- Prepare the Brownies: Preheat the oven according to the brownie mix instructions. Grease a baking dish and prepare the brownie batter as directed on the box. Pour the batter into the baking dish and bake until set. Allow to cool completely.
- Cut the Brownies: Once cooled, use the star-shaped brownie cutter to cut out star shapes from the brownies. Insert a popsicle stick into the bottom of each star to create a pop.
- Melt the White Chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between until smooth.
- Decorate: Dip the tops of the brownie pops into the melted white chocolate. Before the chocolate sets, sprinkle with red and blue sprinkles and place mini marshmallows on top for a fun touch. Use chocolate frosting to create designs or write messages on the pops.
- Serve and Enjoy: Arrange the finished brownie pops on a plate. These treats are perfect for kids to enjoy during your 4th of July picnic!
Teddy’S 4Th Of July Dirt Cups
These Teddy Bear Dirt Cups are a fun and delicious treat perfect for a 4th of July picnic! With layers of chocolate pudding, crushed cookies, and cute teddy bear toppers, they are as tasty as they are festive. Kids will love helping to assemble these cups, making them a fantastic opportunity for family bonding in the kitchen.
The creamy chocolate paired with the crunchy cookie topping creates a delightful contrast that everyone will enjoy. Not only are they simple to make, but they also offer a creative way to celebrate the holiday with a sweet twist!
Tools and Supplies Needed
- Clear plastic or glass cups
- Mixing bowls
- Whisk or spoon
- Measuring cups and spoons
- Plastic wrap
Ingredients
- 2 cups chocolate pudding (instant or homemade)
- 1 cup milk
- 1 package of chocolate sandwich cookies
- 1 package of mini teddy bear cookies
- Red, white, and blue mini flags (optional for decoration)
Instructions
- Prepare the Pudding: In a mixing bowl, combine the chocolate pudding mix with milk. Whisk until smooth and let it sit for about 5 minutes to thicken.
- Crush the Cookies: Place the chocolate sandwich cookies in a zip-top bag and gently crush them into small pieces. This will be your “dirt” topping.
- Layer the Cups: In each cup, add a layer of chocolate pudding followed by a layer of crushed cookies. Repeat until the cups are filled, finishing with a layer of crushed cookies on top.
- Add Toppers: Place a mini teddy bear cookie on top of each cup along with a small flag for decoration.
- Chill and Serve: Cover the cups with plastic wrap and place them in the refrigerator for at least 30 minutes before serving. Enjoy your fun and festive dessert!
Red White & Blue Bear Bark
Red White & Blue Bear Bark is a fun and festive treat perfect for celebrating the 4th of July. This colorful dessert combines creamy white chocolate with vibrant red and blue candies, making it not only delicious but also visually appealing. It’s a sweet mix of flavors, where the chocolate’s richness balances with the crunch of candies and graham crackers.
This recipe is super simple and ideal for kids to help with! They can sprinkle the toppings and break the bark into pieces, making it a fun activity for the whole family. Gather around and create this delightful dessert that will surely be a hit at your picnic!
Tools and Supplies Needed
- Baking sheet
- Parchment paper
- Microwave-safe bowl
- Spoon or spatula
- Knife or hands for breaking bark
Ingredients
- 2 cups white chocolate chips
- 1 cup red candies (like M&M’s or jelly beans)
- 1 cup blue candies (like M&M’s or jelly beans)
- 1 cup graham cracker pieces
Instructions
- Prepare the Baking Sheet: Line a baking sheet with parchment paper to prevent sticking.
- Melt the Chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring after each interval until smooth.
- Spread the Chocolate: Pour the melted chocolate onto the prepared baking sheet and spread it evenly using a spatula.
- Add Toppings: While the chocolate is still warm, sprinkle the red and blue candies and graham cracker pieces evenly over the top.
- Chill: Place the baking sheet in the refrigerator for about 30 minutes or until the chocolate has set completely.
- Break into Pieces: Once set, remove the bark from the parchment and break it into pieces. Serve and enjoy!
Patriotic Bear Waffle Sandwiches
These Patriotic Bear Waffle Sandwiches are a fun, tasty treat that kids will love to help make. With soft waffles, fresh berries, and a touch of whipped cream, this recipe is as delightful as it is simple. The sweet and fruity flavors blend perfectly for a cheerful dessert that celebrates the spirit of the 4th of July.
Not only are these sandwiches delicious, but they also encourage creativity. Kids can arrange the toppings however they like, turning each sandwich into a unique masterpiece. Let’s get started on this easy recipe that’s perfect for a festive picnic!
Tools and Supplies Needed
- Waffle maker
- Mixing bowls
- Spatula
- Whisk
- Measuring cups and spoons
- Plates for serving
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 3/4 cups milk
- 1/3 cup vegetable oil
- Fresh strawberries, sliced
- Fresh blueberries
- Whipped cream
- Teddy bear candy or cookies (for decoration)
Instructions
- Make the Waffle Batter: In a large bowl, mix flour, sugar, baking powder, and salt. In another bowl, whisk together eggs, milk, and vegetable oil. Combine both mixtures and stir until just mixed.
- Preheat the Waffle Maker: Heat up your waffle maker according to the manufacturer’s instructions.
- Cook the Waffles: Pour enough batter into the waffle maker to cover the surface. Cook according to your waffle maker’s settings until golden brown. Repeat until all batter is used.
- Assemble the Sandwiches: Once the waffles are cool, take two waffles for each sandwich. Spread whipped cream on one waffle, layer with strawberries and blueberries, then top with the second waffle.
- Decorate: Finish by placing a teddy bear candy or cookie on top and add extra berries around it for a festive touch.
Teddy’S Celebration Popcorn Mix
Teddy’s Celebration Popcorn Mix is a fun and festive treat perfect for any 4th of July gathering. This delicious popcorn mix combines the crunchy texture of popcorn with the sweetness of candies, making it a delightful snack that kids will love to help prepare. It’s simple enough that even little hands can participate, allowing for a hands-on cooking experience that brings everyone together.
The blend of flavors creates a sweet and salty taste that is sure to please. The bright colors of the candies make it visually appealing, adding an extra layer of fun to your picnic. Plus, it’s quick to whip up, so you can spend more time celebrating with family and friends!
Tools and Supplies Needed
- Large mixing bowl
- Measuring cups
- Spatula or wooden spoon
- Popping corn or microwave popcorn
- Wax paper or baking sheet
- Serving bowls or popcorn bags
Ingredients
- 8 cups popped popcorn
- 1 cup red, white, and blue candies (like M&Ms)
- 1 cup mini marshmallows
- 1/2 cup teddy bear-shaped cookies
- 1/4 cup melted butter
- 1/4 cup powdered sugar
Instructions
- Pop the popcorn according to package instructions and place it in a large mixing bowl.
- In a separate bowl, combine the melted butter and powdered sugar until well mixed.
- Pour the butter mixture over the popcorn, and gently toss to coat the popcorn evenly.
- Add the red, white, and blue candies, mini marshmallows, and teddy bear-shaped cookies to the bowl. Mix everything together until combined.
- Spread the mixture onto a baking sheet lined with wax paper to cool for a few minutes.
- Once cooled, serve in bowls or individual popcorn bags for a fun picnic snack!
