Brighten your rooftop vision board picnic with refreshing sparkling iced teas and infused waters! These delightful drinks are perfect for sipping as you dream up your future goals. They’re easy to make and add a burst of flavor to your sunny day. Grab your favorite fruits and herbs, and let’s whip up some thirst-quenching creations that will keep you inspired while you sketch out your dreams.
Tools and Supplies Needed:
- Pitcher or large glass container
- Ice cubes
- Fruit (e.g., lemons, berries, peaches)
- Herbs (e.g., mint, basil, rosemary)
- Tea bags (various flavors)
- Sparkling water
- Infuser (optional)
- Jugs or mason jars for serving
**Peach Rose Sparkling Tea**
Peach Rose Sparkling Tea is a refreshing and aromatic drink perfect for summer picnics and rooftop gatherings. This delightful beverage combines the sweet essence of ripe peaches with the delicate floral notes of rose, creating a light and bubbly drink that’s sure to please your taste buds. Best of all, it’s simple to prepare and can be enjoyed by everyone.
Imagine sipping this fizzy tea while soaking in the sunset views. It’s an elegant yet easy way to elevate your picnic experience. With just a few ingredients, you can create a drink that looks as good as it tastes.
Tools and Supplies Needed
- Large pitcher
- Tea kettle
- Measuring cups and spoons
- Stirring spoon
- Ice cubes
- Glass serving glasses
Ingredients
- 4 cups water
- 3 tablespoons loose leaf black tea or 3 tea bags
- 2 ripe peaches, sliced
- 1/2 cup rose syrup
- 2 cups sparkling water
- Fresh rose petals (for garnish)
- Ice cubes (optional)
Instructions
- Boil the Water: In a kettle, bring 4 cups of water to a boil. Remove from heat and add the black tea. Let it steep for about 5 minutes, then strain and cool.
- Mix the Base: In a large pitcher, combine the cooled tea with sliced peaches and rose syrup. Stir well to blend the flavors.
- Add Sparkle: Just before serving, add the sparkling water to the pitcher and gently stir to combine.
- Serve: Fill glasses with ice cubes if desired, pour the tea mixture over the ice, and garnish with fresh rose petals.
**Lavender Lemonade Fizz**
Lavender Lemonade Fizz is the perfect drink to sip on during your rooftop vision board picnic. This refreshing beverage combines the tangy taste of lemonade with the delicate floral notes of lavender, creating a delightful balance that’s both soothing and invigorating. It’s easy to make and adds a touch of elegance to your outdoor gathering.
With just a few simple ingredients, you can whip up this fizzy drink in no time. The combination of sparkling water and fresh lemon juice gives it a bubbly twist, making it a crowd-pleaser. Whether you’re dreaming big or just enjoying the day, Lavender Lemonade Fizz is sure to brighten your mood!
Tools and Supplies Needed
- Large pitcher
- Measuring cups
- Stirring spoon
- Serving glasses
- Strainer (optional)
Ingredients
- 1 cup fresh lemon juice (about 4-6 lemons)
- 1/2 cup lavender simple syrup (see instructions below)
- 4 cups sparkling water
- Slices of lemon, for garnish
- Fresh lavender sprigs, for garnish
Instructions
- Make the Lavender Simple Syrup: In a small saucepan, combine 1 cup of water, 1 cup of sugar, and 1/4 cup of dried lavender buds. Bring to a simmer over medium heat, stirring until the sugar dissolves. Remove from heat and let steep for 15 minutes. Strain out the lavender buds and let the syrup cool.
- Mix the Drink: In a large pitcher, combine the fresh lemon juice and lavender simple syrup. Stir well to combine.
- Add the Fizz: Slowly pour in the sparkling water, stirring gently to combine without losing carbonation.
- Serve: Fill serving glasses with ice, pour the Lavender Lemonade Fizz over the ice, and garnish with lemon slices and lavender sprigs.
**Strawberry Mint Cooler**
The Strawberry Mint Cooler is a refreshing drink that perfectly combines the sweetness of strawberries with the coolness of mint. It’s a delightful choice for a warm day, offering a burst of flavor that’s both invigorating and satisfying. Plus, this drink is super easy to whip up, making it ideal for your rooftop vision board picnic!
With just a few ingredients, you can create a vibrant beverage that’s sure to impress your guests. The combination of fresh strawberries and mint leaves not only tastes great but also adds a beautiful pop of color to your picnic spread!
Tools and Supplies Needed
- Blender or muddler
- Measuring cups
- Pitcher or large glass
- Spoon for stirring
- Ice cubes
Ingredients
- 2 cups fresh strawberries, hulled and halved
- 1/4 cup fresh mint leaves
- 2 tablespoons honey or agave syrup (adjust to taste)
- 4 cups sparkling water
- Ice cubes
- Extra mint and strawberry slices for garnish
Instructions
- In a blender, combine the halved strawberries, mint leaves, and honey. Blend until smooth.
- Pour the strawberry-mint mixture into a pitcher and add the sparkling water. Stir gently to combine.
- Fill glasses with ice and pour the Strawberry Mint Cooler over the ice.
- Garnish with extra mint leaves and strawberry slices before serving.
**Blueberry Basil Sparkling Tea**
This Blueberry Basil Sparkling Tea is a refreshing and zesty treat that perfectly blends the sweetness of blueberries with the aromatic notes of fresh basil. It’s simple to make, making it an ideal choice for a rooftop picnic or any sunny day when you want to sip something special. The addition of sparkling water gives it a delightful fizz, making each sip feel like a little celebration.
The flavors harmonize beautifully, creating a drink that’s light, refreshing, and just a bit sophisticated. This recipe is not only easy to prepare but also visually stunning, with vibrant colors that will impress your guests. Grab your favorite glasses, and let’s whip up this delightful drink!
Tools and Supplies Needed
- Pitcher
- Glassware
- Mixing spoon
- Measuring cups
- Strainer (optional)
Ingredients
- 2 cups fresh blueberries
- 1 cup fresh basil leaves
- 4 cups brewed black tea, cooled
- 2 cups sparkling water
- 1/4 cup honey or agave syrup (adjust to taste)
- Ice cubes
- Slices of lemon for garnish (optional)
Instructions
- In a large pitcher, muddle the fresh blueberries and basil leaves together to release their flavors.
- Add the cooled black tea and honey (or agave syrup) to the pitcher. Stir well to combine all the ingredients.
- Just before serving, add the sparkling water and ice cubes. Gently stir to combine, ensuring you maintain the fizz.
- Pour the drink into glasses and garnish with additional blueberries, basil leaves, and lemon slices if desired.
- Serve immediately and enjoy your refreshing Blueberry Basil Sparkling Tea!
**Cucumber Rose Infused Water**
This refreshing Cucumber Rose Infused Water is perfect for your rooftop vision board picnic. It offers a light and crisp taste, combining the coolness of cucumber with the delicate floral notes of rose. Simple to make, this drink will keep you hydrated while adding a touch of elegance to your gathering.
Preparation is a breeze, requiring just a few ingredients and minimal time. Enjoy sipping on this delightful blend as you dream and plan your future projects in the sunshine.
Tools and Supplies Needed
- Pitcher or large jar
- Cutting board
- Knife
- Measuring cups
- Stirring spoon
Ingredients
- 6 cups of filtered water
- 1 medium cucumber, thinly sliced
- 1/2 cup fresh rose petals (edible and thoroughly washed)
- Ice cubes (optional)
- Mint leaves for garnish (optional)
Instructions
- Prepare the Ingredients: Start by washing the cucumber and rose petals thoroughly. Slice the cucumber into thin rounds.
- Combine in a Pitcher: In a large pitcher, combine the sliced cucumber and rose petals. Pour in the filtered water.
- Infuse: Let the mixture sit in the refrigerator for at least 2 hours, allowing the flavors to infuse. For a stronger flavor, leave it overnight.
- Serve: Add ice cubes to your glass if desired. Pour the infused water and garnish with mint leaves for an extra touch of freshness.
**Mango Hibiscus Sparkler**
The Mango Hibiscus Sparkler is a refreshing drink that balances sweet and tart flavors beautifully. This delightful beverage features a vibrant combination of tropical mango and floral hibiscus, making it perfect for a sunny rooftop picnic. Plus, it’s super easy to prepare, ensuring you spend less time in the kitchen and more time enjoying the view with friends!
The floral notes of hibiscus add a unique twist, while fresh mango brings a juicy sweetness. Served over ice, this drink is not only visually stunning but also incredibly thirst-quenching. It’s the ideal companion while you dream and plan at your vision board picnic!
Tools and Supplies Needed
- Blender
- Pitcher
- Measuring cups and spoons
- Ice cubes
- Serving glasses
Ingredients
- 2 cups fresh mango chunks
- 2 cups hibiscus tea (prepared and cooled)
- 1/2 cup fresh lime juice
- 1/4 cup honey or agave syrup (adjust to taste)
- Sparkling water
- Fresh mint leaves (for garnish)
- Ice cubes
Instructions
- Blend the mango chunks until smooth. If desired, strain the mixture to remove any pulp.
- In a pitcher, combine the mango puree, cooled hibiscus tea, lime juice, and honey. Stir well to combine.
- To serve, fill glasses with ice and pour the mango-hibiscus mixture about two-thirds full.
- Top off each glass with sparkling water and gently stir.
- Garnish with fresh mint leaves and a slice of lime or mango, if desired. Enjoy your refreshing Mango Hibiscus Sparkler!
**Grapefruit Sage Cooler**
The Grapefruit Sage Cooler is a refreshing drink that perfectly balances zesty grapefruit with the earthy taste of sage. It’s a delightful sip for warm days, bringing a hint of herbal goodness to your palate. Plus, it’s super easy to whip up, making it a great choice for gatherings or just a quiet afternoon on the rooftop.
This cooler is not just tasty; it also looks stunning with beautiful citrus slices and aromatic sage leaves. It’s a simple yet sophisticated drink that will impress your friends and elevate your rooftop picnic.
Tools and Supplies Needed
- Pitcher
- Cutting board
- Knife
- Stirring spoon
- Glasses for serving
Ingredients
- 4 cups grapefruit juice
- 1/4 cup fresh lemon juice
- 1/4 cup simple syrup (adjust to taste)
- 1 cup club soda or sparkling water
- 1/2 cup fresh sage leaves
- Grapefruit slices for garnish
- Ice
Instructions
- Mix the Juices: In a pitcher, combine the grapefruit juice, lemon juice, and simple syrup. Stir well to mix the flavors.
- Add the Sage: Gently muddle the sage leaves in the mixture to release their aroma and taste. Be careful not to tear them too much; you want the flavor without a lot of bits floating around.
- Chill: Let the mixture sit in the fridge for about 30 minutes to allow the flavors to meld. This step enhances the taste!
- Serve: Just before serving, add ice to glasses, pour in the grapefruit sage mixture, and top with club soda for some fizz.
- Garnish: Finish by adding a slice of grapefruit and a few sage leaves to each glass for that beautiful presentation.
**Raspberry Lime Dream Fizz**
The Raspberry Lime Dream Fizz is the perfect drink to brighten up your rooftop picnic. This refreshing beverage combines the sweet-tart flavors of raspberries with the zesty kick of lime, making it a delightful sip for any sunny day. Not only does it taste amazing, but it’s also super easy to whip up, allowing you to focus on enjoying your time outdoors.
With fizzy bubbles and vibrant colors, this drink is visually appealing and is sure to impress your friends. It’s a fantastic way to stay hydrated while indulging your taste buds. So grab your glasses and let’s get mixing!
Tools and Supplies Needed
- Large pitcher
- Measuring cup
- Stirring spoon
- Serving glasses
- Ice cubes
Ingredients
- 2 cups fresh raspberries
- 1 lime, sliced
- 4 cups sparkling water
- 2 tablespoons honey or agave syrup (optional)
- Fresh mint leaves for garnish
Instructions
- In a large pitcher, combine the raspberries and lime slices. Use a muddler or the back of a spoon to gently mash them together to release their juices.
- Add the sparkling water to the pitcher. If you prefer a sweeter drink, stir in honey or agave syrup until well mixed.
- Fill serving glasses with ice cubes and pour the Raspberry Lime Dream Fizz over the top.
- Garnish with fresh mint leaves and extra lime slices, if desired. Serve immediately and enjoy!
**Jasmine Green Tea Spritz**
Jasmine Green Tea Spritz is a refreshing drink that perfectly combines the floral notes of jasmine with the subtlety of green tea. It’s light, effervescent, and incredibly easy to make, making it a great choice for a summer picnic or any casual gathering.
This invigorating beverage is a delightful way to stay cool while you enjoy your rooftop vision board picnic. The hint of citrus and sparkling water enhances the floral aroma, making every sip a delightful experience.
Tools and Supplies Needed
- Teapot or kettle
- Pitcher
- Measuring cups
- Stirring spoon
- Glassware for serving
Ingredients
- 4 cups water
- 3 tablespoons jasmine green tea leaves or 4-5 jasmine green tea bags
- 1/4 cup honey or agave syrup (adjust to taste)
- 1 lemon, juiced
- 2 cups sparkling water
- Ice cubes
- Fresh mint leaves for garnish
Instructions
- Boil the Water: In a kettle, bring 4 cups of water to a boil. Remove from heat.
- Steep the Tea: Add jasmine green tea leaves or bags to the hot water. Allow to steep for about 3-5 minutes, depending on how strong you prefer the flavor.
- Sweeten the Tea: Remove tea leaves or bags and stir in honey or agave syrup while the tea is still warm. Let it cool to room temperature.
- Mix the Drink: In a pitcher, combine the cooled jasmine tea with lemon juice and sparkling water. Stir gently to combine.
- Serve: Fill glasses with ice cubes and pour the jasmine spritz over the ice. Garnish with fresh mint leaves and enjoy!
**Watermelon Mint Sparkling Water**
Watermelon Mint Sparkling Water is a refreshing drink that’s perfect for warm days. With the natural sweetness of watermelon and a hint of mint, this beverage is as delightful as it is simple to prepare. Just a few ingredients come together to create a light, bubbly drink that’s sure to brighten any picnic.
This drink not only quenches your thirst but also adds a cooling touch to your rooftop vision board picnic. It’s easy to make and can be enjoyed by everyone, making it a great choice for gatherings with friends and family.
Tools and Supplies Needed
- A pitcher or large mixing bowl
- A stirring spoon
- A jigger or measuring cup
- Glasses for serving
- Ice
Ingredients
- 4 cups watermelon, cubed
- 1 cup sparkling water
- Fresh mint leaves (about 10-12)
- Ice cubes
- Optional: lime slices for garnish
Instructions
- Puree the Watermelon: In a blender, blend the watermelon cubes until smooth. Strain the mixture through a fine mesh sieve to remove pulp, if desired.
- Prepare the Mint: In a pitcher, muddle the fresh mint leaves gently to release their flavor.
- Combine Ingredients: Pour the watermelon juice into the pitcher with the muddled mint. Stir in the sparkling water gently.
- Serve: Fill glasses with ice and pour the watermelon mint mixture over the ice. Garnish with additional mint leaves and lime slices, if using.
**Pineapple Ginger Glow Tonic**
The Pineapple Ginger Glow Tonic is a refreshing drink that balances the sweetness of pineapple with the spicy kick of ginger. It’s perfect for any rooftop picnic, offering a taste that’s both invigorating and uplifting. Plus, it’s super simple to make—ideal for those lazy afternoons when you just want to sip and relax.
This tonic not only quenches your thirst but also brings a warm glow to your gathering. The combination of fresh ingredients makes it a healthy choice you can feel good about serving. Whether you’re dreaming big at your vision board picnic or just enjoying a sunny day, this drink is sure to impress.
Tools and Supplies Needed
- Blender or juicer
- Fine mesh strainer
- Pitcher
- Glassware
- Ice cubes
Ingredients
- 1 cup fresh pineapple chunks
- 1 tablespoon fresh ginger, grated
- 2 tablespoons honey or agave syrup (adjust to taste)
- 4 cups water or sparkling water
- Juice of 1 lime
- Ice cubes
- Pineapple slices for garnish
Instructions
- Blend the pineapple chunks and grated ginger with 1 cup of water until smooth.
- Strain the mixture through a fine mesh strainer into a pitcher, discarding the pulp.
- Add the remaining water, honey (or agave), and lime juice to the pitcher. Stir well to combine.
- Serve over ice cubes in glasses and garnish with pineapple slices.
**Citrus Blossom White Tea**
Citrus Blossom White Tea is a refreshing blend that perfectly balances the delicate notes of white tea with vibrant citrus flavors. This drink is light and fragrant, making it an ideal companion for your rooftop picnic. It’s simple to prepare and can be served hot or iced, depending on your preference.
The infusion of lemon and orange gives this tea a zesty twist that awakens the senses while remaining soothing. It’s a delightful homemade beverage that feels like a treat, yet it requires minimal effort to whip up. Get ready to sip on something that feels both luxurious and invigorating!
Tools and Supplies Needed
- Teapot or heat-resistant pitcher
- Strainer
- Measuring cups
- Serving glasses
- Ice (if serving iced)
Ingredients
- 4 cups water
- 4 teaspoons white tea leaves
- 1 lemon, sliced
- 1 orange, sliced
- 2 tablespoons honey (optional)
- Fresh mint leaves (for garnish)
Instructions
- Boil the Water: In a pot, bring 4 cups of water to a gentle boil. Remove from heat once boiling.
- Add Tea Leaves: Place the white tea leaves in a teapot or heat-resistant pitcher. Pour the hot water over the leaves and let steep for about 4-5 minutes.
- Add Citrus: After steeping, add the lemon and orange slices. If you prefer sweetness, stir in honey at this stage.
- Strain and Serve: Strain the tea into serving glasses. For iced tea, let it cool, then serve over ice. Garnish with fresh mint leaves.
